Dienstag, 6. August 2013

Créol

1 oz Törkölypálinka
1 oz Khalua
1/2 oz Vanilla Simple Syrup
1/2 oz Cream

Törkölypálinka is a Hungarian beverage distilled using parts of the grapes remaining in the press during the process of wine making. Having a strong first grade distillation taste to it, it nevertheless gives a wonderful note to the Créol. 

Chill a Tumbler Glass and leave it aside. Pour all the ingredients in a Shaker and top it with thick, dry Ice Cubes. Give it a Hard Shake. Empty your Glass and pour the liquid on some Ice Cubes into the Tumbler. 

           Enjoy this Cocktail reading a good book or sharing your travel adventures with friends.



 

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